Breakfast Buffet Menu
Breakfast Buffet Selection
Selection of Breads* from the Baker’s Basket
including croissants, Danish pastries, cakes, muffins and honey rings*
Selection of Cold Cuts and Cheeses
including gammon, salami, smoked turkey, mortadella, Emmental cheese,
Edam cheese, feta cheese and fresh local ricotta*
Selection of Crispy Salad Items
including fresh tomatoes, lettuce, pickled onions, cucumber and gherkins
* Locally sourced
V - Vegetarian
VG – Vegan
Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
The products and ingredients purchased are made with a preference for local and certified suppliers, reflecting our commitment to the environment and sustainability
From the Healthy Corner
fresh fruit, cereals, muesli, dried fruits, jams, honey, diabetic jams, nuts,
natural fruit and low-fat yoghurts from our healthy corner and honey
rings*
From the Hot Counter
chicken and pork sausages*, back bacon*, sautéed garlic mushrooms, fried
eggs*, omelettes*, scrambled eggs*, boiled eggs*, grilled tomatoes and
baked beans, pancakes with accompaniments and specialities
Selection of Beverages
English breakfast tea, herbal teas brew and traditional Maltese coffee*,
pineapple, orange and grapefruit juices, still and sparkling water and
sparkling wine
