 La Carte Selection
Breakfast  La Carte Selection
Eggs Benedict (V)
two freshly poached locally sourced eggs*, set on toasted English muffins with ham and Hollandaise sauce.
# Supplement - €4.50
 La Carte - €9.50
Eggs Florentine (V)
two freshly poached locally sourced eggs*, set on toasted English muffins with spinach and Hollandaise sauce
# Supplement - €4.50
 La Carte - €9.50
Tomato and Mozzarella
local ripe tomato* and creamy mozzarella salad, topped with fresh basil leaves, drizzled with extra virgin olive oil and cracked black pepper
# Supplement - €5.95
 La Carte - €12.50
Smoked Salmon and Scrambled Eggs
fine smoked salmon with locally handpicked mushrooms* served on buttered brown bread* and truffle oil
# Supplement - €6.50
 La Carte - €13.50
Smoked Salmon and Mushrooms
fine smoked salmon with sautéed locally handpicked mushrooms* served with a crispy salad and truffle oil
# Supplement - €6.75
 La Carte - €15.50
Grilled Beef Steak
with freshly fried locally sourced eggs*, hash brown potatoes, tomato Provencal, asparagus and sautéed handpicked Gozitan mushrooms
# Supplement - €10.95
 La Carte - €18.50
Black Forest Pancakes (V)
pancakes served with berry compote and chocolate sauce
# Supplement - €4.50
 La Carte - €6.50
Mixed Berry Waffles (V)
waffles served with mixed fresh berries
# Supplement - €4.50
 La Carte - €7.50
# Supplement charge for guests on a bed and breakfast basis and half board basis
* Locally sourced
V - Vegetarian
VG – Vegan
If you suffer from a food allergy or intolerance or have a special dietary requirement, please speak to our staff before you order your food and drink.
The products and ingredients purchased are made with a preference for local and certified suppliers, reflecting our commitment to the environment and sustainability.
