 La Carte Selection
Breakfast  La Carte Selection
Eggs Benedict (V)
two freshly poached locally sourced eggs*, set on toasted English muffins with ham and Hollandaise sauce.
# Supplement - €4.50
 La Carte - €9.50
Eggs Florentine (V)
two freshly poached locally sourced eggs*, set on toasted English muffins with spinach and Hollandaise sauce
# Supplement - €4.50
 La Carte - €9.50
Tomato and Mozzarella
local ripe tomato* and creamy mozzarella salad, topped with fresh basil leaves, drizzled with extra virgin olive oil and cracked black pepper
# Supplement - €5.95
 La Carte - €12.50
Smoked Salmon and Scrambled Eggs
fine smoked salmon with locally handpicked mushrooms* served on buttered brown bread* and truffle oil
# Supplement - €6.50
 La Carte - €13.50
# Supplement charge for guests on a bed and breakfast basis and half board basis
Locally sourced
V - Vegetarian
VG – Vegan
Every effort is made to instruct our staff regarding the potential severity of food allergies. Therefore please inform your server which food cannot be consumed if you have any food allergies.
The products and ingredients purchased are made with a preference for local and certified suppliers, reflecting our commitment to the environment and sustainability
Smoked Salmon and Mushrooms
fine smoked salmon with sautéed locally handpicked mushrooms* served with a crispy salad and truffle oil
# Supplement - €6.75
 La Carte - €15.50
Grilled Beef Steak
with freshly fried locally sourced eggs*, hash brown potatoes, tomato Provencal, asparagus and sautéed handpicked Gozitan mushrooms
# Supplement - €10.95
 La Carte - €18.50
Black Forest Pancakes (V)
pancakes served with berry compote and chocolate sauce
# Supplement - €4.50
 La Carte - €6.50
Mixed Berry Waffles (V)
waffles served with mixed fresh berries
# Supplement - €4.50
 La Carte - €7.50
