Afternoon Tea at Villa Corinthia

We are delighted to introduce Marina Zerbib as the new pastry chef at Villa Corinthia. With a passion for travel and global flavours, Marina honed her skills at prestigious pastry schools and worked alongside culinary legends, including Pierre Hermé. From Michelin-starred kitchens to leading pastry programmes in Paris, she brings her signature blend of creativity, elegance and innovation to every dessert she creates.