Villa Restaurant General Manager

We are seeking an exceptional Restaurant General Manager to lead the newly refurbished Villa Corinthia, an exclusive dining destination by acclaimed Italian Chef Francesco Mazzei. Bringing his culinary expertise to Malta, Chef Mazzei redefines Italian cuisine using the finest locally sourced Maltese ingredients.

This one-of-a-kind concept demands a passionate and experienced leader to establish Villa Corinthia as the island’s premier fine dining destination. The Restaurant General Manager will deliver outstanding guest experiences, lead and develop a high-performing team and manage all aspects of the restaurant’s operation in line with budgetary and quality standards.

As the face of Chef Francesco Mazzei and Villa Corinthia, the Restaurant General Manager will uphold and build upon two prestigious reputations, shaping the F&B vision and ensuring the restaurant remains at the forefront of the local and international culinary scene.

 

Key responsibilities

Team leadership & development

• Lead the recruitment, onboarding and development of the restaurant team

• Conduct regular training sessions and annual appraisals to maintain exceptional service levels

• Foster a culture of accountability, growth, and excellence

 

Operational oversight

• Oversee daily operations to ensure a seamless, high-standard dining experience

• Guarantee compliance with health, hygiene, and safety protocols (e.g., HACCP, Health & Safety audits)

• Ensure brand standards are consistently reflected in the restaurant’s setup and service

 

Sales & profitability

• Drive revenue through strategic upselling, innovative promotions and menu development

• Manage inventory and control systems; oversee performance via platforms such as Symphony

• Monitor P&L performance and implement initiatives to enhance profitability

 

Guest experience

• Represent both Villa Corinthia and Chef Mazzei, acting as the primary guest liaison

• Ensure a luxury guest experience, proactively resolve complaints and build strong guest relationships

• Continuously monitor and enhance the overall service delivery

 

Strategic planning

• Contribute to the development of business strategies, budgets and operational goals

• Align operational plans with the F&B department's strategic vision and sales objectives

 

Collaboration & communication

• Coordinate effectively with departments including F&B, Sales & Marketing, Kitchen and Events

• Ensure excellent internal communication and alignment across all hotel outlets

 

Standards & quality assurance

• Monitor guest feedback and third-party quality benchmarks (e.g., LQA)

• Implement action plans to address service gaps and maintain high standards

 

Administration & reporting

• Prepare and submit daily performance and revenue reports

• Manage staff scheduling, payroll input, and maintain internal audit compliance

 

Innovation

• Collaborate with Chef Mazzei and the culinary team to develop and refresh food, drink, and wine menus

• Stay abreast of industry trends to maintain the restaurant’s competitive edge

 

Experience & qualifications

• Proven experience as a Restaurant General Manager or Assistant GM in a luxury or high-volume environment

• Experience within a standalone, world-class restaurant is highly desirable

• Degree or equivalent qualification in Operational or Hospitality Management

 

Skills & attributes

• Strong leadership and team development capabilities

• Excellent Food & Beverage knowledge, including wine expertise

• Skilled in guest resolution and customer relations

• Competent in upselling and revenue-driving techniques

• Familiar with staff appraisals and performance management systems

• Ability to lead under pressure, with a confident and engaging personality

• Willingness to work flexible hours, including evenings, weekends and public holidays

• Self-motivated with the ability to work independently and as part of a team

 

Why join Corinthia Palace, Malta?

• Work in a luxury hospitality environment at the forefront of the culinary scene

• Be part of a historic landmark blending timeless elegance with contemporary sophistication

• Take advantage of professional growth and learning opportunities

• Enjoy access to wellbeing and lifestyle initiatives

• Thrive in a supportive and inspiring team culture

 

What we offer

• A dynamic and rewarding workplace in one of Malta’s most iconic properties

• Competitive salary and benefits

• Access to health and wellbeing programmes

• Ongoing learning and development, including professional certifications

• A chance to work alongside industry-leading professionals committed to excellence

 

How to apply

If you have a proven track record in five-star hospitality and are ready to lead a world-class restaurant, we would love to hear from you.

Only shortlisted candidates will be contacted. Corinthia Palace, Malta is committed to GDPR compliance and the protection of your personal data.

About Corinthia Palace, Malta

Founded over 60 years ago in Malta by the Pisani family, Corinthia Hotels has grown into a globally recognised luxury brand. With properties in some of the world’s most prestigious destinations, each Corinthia hotel is a grand boutique experience combining the personal warmth of a boutique establishment with the elegance and presence of a grande dame.

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